Wednesday, April 1, 2009

Unturtle Bars - For Dessert

Unturtle Bars

2 cups Flour
1 cup Brown Sugar
2/3 cup Margarine
1 cup Semi Sweet Chocolate Chips
1/2 cup Margarine
1 cup Pecans
1/2 cup Brown Sugar

Preheat oven to 350F. Beat together flour, sugar, and margarine. Press into ungreased 9 x 13 pan. Arrange nuts over crust. Combine margarine and brown sugar in saucepan and bring to boil stirring constantly for 1 minute. Pour over pecans. Bake 15 - 20 minutes or until bubbly. Sprinkle chips over top. Let stand for 3 minutes and spread chocolate. Cool completely and cut into squares. Make 40 squares.

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